Destination briefing
Why travelers stop here
Doribaengbaeng is a specialty of the Yeongdong and Okcheon regions, made by neatly arranging smelt in a frying pan, deep-frying them until crispy, and then topping them with seasoned sauce. It offers a spicy seasoning flavor, a crispy texture from the oil-frying, and a savory aftertaste. If you happen to get one with roe, you can enjoy an even richer savory finish.
Address: 760 Geumgang-ro, Yangsan-myeon, Yeongdong-gun, Chungcheongbuk-do
OTA-ready stop
Built into inbound routes and day-tour planning.
Local context
Chungcheongbukdo Yeongdonggun Yangsanmyeon Geumgangro 760
Travel fit
Food · Chungcheongbuk-do
