Jeolla-do Pat Kalguksu

Jeolla-do Pat Kalguksu is a specialty red bean kalguksu restaurant that has maintained its tradition for over 20 years. They grind domestic red beans as needed to carefully make red bean porridge and add chewy noodles. Using domestic red beans, the red bean porridge spoils quickly, so they make it in small batches to serve the red bean kalguksu. Moreover, when eaten with the savory yeolmu kimchi, you can enjoy a deep flavor that helps settle a heavy stomach.